Chinese Food
All Recipes
Healthy brown rice juice
Brown rice is the caryopsis of rice after removing the outer protective cortex and the intact inner protective cortex (pericarp, testa, nucellar layer). Due to the inner protective cortex coarse fiber, bran wax, etc., it has a thick mouth, a com... ...
Purple rice and oatmeal soup
This soup is actually rice paste. It can be either hot or cold in summer. Put a spoon of brown sugar. It tastes better.
Emerald jelly
Many people don't eat skin when they eat meat. But as a shrewd housewife, such a good thing will not be wasted. It's very nutritious. The protein in the skin is 2.5 times that of pork. And most of it is macromolecular collagen. The content is al... ...
[jujube and chestnut soup] nourishing in winter
You know what? The content of vitamin C in chestnut is higher than that of tomato, more than ten times that of apple. It is a kind of maintenance product for nourishing and curing diseases. According to Chinese medicine, chestnut is sweet and wa... ...
Self made jelly (soymilk machine)
I've loved it since I was a kid
Essential pumpkin rice paste for supplementary food -- soymilk machine version. Super simple
The baby is going to add complementary food soon. So recently, we are studying the method of complementary food. The rice paste we tried today is to prepare for the children to eat in advance.
Creative food [emerald jelly (soymilk machine version))
It's a super speed, time-saving and labor-saving way to make jelly with soymilk machine. It's ready to eat now. After the meat skin is broken, the jelly is easier to digest and absorb. It is also suitable for children and the elderly to eat. It ... ...
[MoMA loves cooking] invigorating the spleen and nourishing the stomach pumpkin juice
Pumpkin is rich in carotene and vitamin C. It can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens. Yellow fruits and vegetables are also rich in two kinds of ... ...
Wheat germ black rice paste
Plumule is the root of wheat life and the most nutritious part of wheat. It can be used in baking, making pasta and rice paste.
Drink healthy sesame black soymilk
Now when you make soymilk at home, you can add all kinds of materials you like. Can make all kinds of soymilk... Sesame black soybean milk. Black bean, black sesame. It has very high medicinal value. Black tonic kidney. Strengthen body. Black ha... ...
Filter free second generation soymilk machine soymilk soaked with oysters
Oyster soaked in soy milk is a main material of creative food - oyster, original soy milk, pepper, onion and pickled vegetables are boiled with soy milk in the whole process.. The taste of oysters. Soak in soymilk.. Full of juice.. Two words. Sh... ...
Honeydew
=^_ ^=I'm starting a one-step lazy recipe again
Red bean millet soymilk
Soymilk is an indispensable drink on our table. Now it is not limited to soya bean milk. All kinds of colorful soya bean milk are deeply loved by us. This kind of red bean millet soya bean milk has the health care functions of strengthening stom... ...
Rice mung bean congee soymilk machine version
Do you believe it? Soybean milk machine can cook porridge. It's not rice paste. I don't believe it when I say it. I still don't believe it when I see it. I do it myself. When I see it's porridge, I wonder how powerful the soybean milk machine is... ...
Huluobu meat jelly (soymilk machine version)
A delicious appetizer in summer with frozen meat skin and nutrition
Mixed grains and rice paste
The grains are nutritious, but some taste bad. Children don't like them. The rice paste made by soybean milk machine is not only delicate, fragrant and smooth in taste, but also easy to be absorbed by human body.
Let's have a bowl of bean curd brain
Look at the friends in the group making tofu brain - can't help it - buying internal fat and making it by yourself - ha ha
